tag:blogger.com,1999:blog-1925164985992099534.post6322456676527553042..comments2024-03-22T06:03:19.811+01:00Comments on Fiction-Food Café: Dragon Cake!Dianahttp://www.blogger.com/profile/03671929526461030636noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-1925164985992099534.post-77908102422315210412018-05-13T18:31:34.332+02:002018-05-13T18:31:34.332+02:00Sounds like a humidity issue. Being near the sea t...Sounds like a humidity issue. Being near the sea tends to have more moisture in the air. Add a smidge less liquid or just add the bake time.(someone smarter is gonna have to do the math on that one)Anonymoushttps://www.blogger.com/profile/09166006130710468940noreply@blogger.comtag:blogger.com,1999:blog-1925164985992099534.post-13671522674914764842018-03-20T17:41:30.380+01:002018-03-20T17:41:30.380+01:00I had the same problem, think it ended up baking f...I had the same problem, think it ended up baking for at least an hour and a half? I'm also at sea level (Seattle). It turned out really good, practically fell out of the pan. It did turn out crunchy on the outside, which I thought was delicious, but not sure if it's supposed to do thatlunaballzhttps://www.blogger.com/profile/08742322106385007095noreply@blogger.comtag:blogger.com,1999:blog-1925164985992099534.post-22906070101776629632016-08-13T11:52:29.390+02:002016-08-13T11:52:29.390+02:00Hmm, I don't know if altitude could be an issu...Hmm, I don't know if altitude could be an issue? I'm practically at sea level. (My boyfriend says a 100 meters).😊 Am trying it again today for a wedding, because in the end, it was really good, and easy to get out of the pan. But I did end up having it in the oven for two hours. Am turning up the heat a little bit this time!Anonymoushttps://www.blogger.com/profile/03611165434334490361noreply@blogger.comtag:blogger.com,1999:blog-1925164985992099534.post-22437922674604057812016-07-05T19:23:11.997+02:002016-07-05T19:23:11.997+02:00Hi, Arnhild, I'm so sorry it's not working...Hi, Arnhild, I'm so sorry it's not working out for you! I apologize also for the late response, I've been out of town/away from my computer. I'm not sure what the issue could be, this recipe has been used for at least 60 years with great results. Perhaps altitude could be an issue?Dianahttps://www.blogger.com/profile/03671929526461030636noreply@blogger.comtag:blogger.com,1999:blog-1925164985992099534.post-67768813508387601682016-07-03T19:01:54.143+02:002016-07-03T19:01:54.143+02:00Have been baking it for an hour and a half. It'...Have been baking it for an hour and a half. It's still liquid in the middle.Anonymoushttps://www.blogger.com/profile/03611165434334490361noreply@blogger.comtag:blogger.com,1999:blog-1925164985992099534.post-14180021139682116922016-03-29T19:27:01.148+02:002016-03-29T19:27:01.148+02:00^__^ thanks!^__^ thanks!Dianahttps://www.blogger.com/profile/03671929526461030636noreply@blogger.comtag:blogger.com,1999:blog-1925164985992099534.post-35021166721042134812016-03-29T10:21:14.642+02:002016-03-29T10:21:14.642+02:00Oh my gosh this looks EPIC!! xoxo
♥ Cateaclysmic ...Oh my gosh this looks EPIC!! xoxo<br /><br />♥ <a href="http://cateaclysmic.blogspot.co.uk/" rel="nofollow">Cateaclysmic</a> ♥Cateaclysmichttps://www.blogger.com/profile/13069528093311369652noreply@blogger.comtag:blogger.com,1999:blog-1925164985992099534.post-75774519791603772452016-03-29T05:32:40.902+02:002016-03-29T05:32:40.902+02:00It's such a cool pan! I'm already thinking...It's such a cool pan! I'm already thinking what other events I can use it for ;)Dianahttps://www.blogger.com/profile/03671929526461030636noreply@blogger.comtag:blogger.com,1999:blog-1925164985992099534.post-32873941609290779762016-03-29T04:44:36.445+02:002016-03-29T04:44:36.445+02:00I love this pan so much! I have one of my own and ...I love this pan so much! I have one of my own and used it for the Pendragon Cake on my blog a little while back. Now I want to use it for a hobbit party! :)Anonymoushttps://www.blogger.com/profile/00084688398202129280noreply@blogger.com